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Moringa Tree: An Emerging Method for Treating Cancer

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Listen up, Popeye, there’s a new leafy green in town — and it’s better than spinach. The plant is called moringa, and it can do much more than strengthen your biceps. It may be able to help fight the side effects of cancer. Moringa is a naturally grown plant native to India, but is cultivated worldwide in tropical and subtropical regions worldwide. It is known for its nutritional and medicinal properties that potentially can help combat the symptoms of cancer, asthma, cardiovascular disease, diabetes and other diseases. There are 13 species of moringa that range in size, from tiny, leafy herbs to tall, massive trees. The most commonly harvested species, M. oleifera, is a small, fast-growing tree used for centuries to combat many different ailments, including symptoms associated with a mesothelioma diagnosis. That species also is commonly known as the drumstick tree because of its long, slender, triangular seedpods and the horseradish tree because of its taste.

Nutritional Benefits

Cartoon character Popeye may have been on to something when he discovered that spinach, a good source of iron, strengthened his muscles. However, moringa contains three times the amount of iron found in spinach, and it has many other benefits, too. ECHO, an organization that aims to reduce hunger and improve the lives of the poor, reports that researchers at the Asian Vegetable Research and Development Center (AVRDC) found that moringa leaves contain high levels of nutrients, including protein, calcium and iron; and high levels of antioxidants, such as vitamins A, B and C. Antioxidants help protect against cell damage caused by chemicals in the body, known as free radicals, which can play a role in the development and spread of cancer. Vitamin C helps to maintain a healthy immune system, while Vitamin A is essential for normal growth, vision and bone development. It can also help maintain mucous membranes that protect against infections in the respiratory and digestive tracts. Moringa leaves also contain essential amino acids that can help boost the immune system. This is extremely important while undergoing treatment such as chemotherapy, because the drugs used during chemo can wreak havoc on the immune system and the body needs ways to combat this side effect in order to fight back. Additionally, the National Institute of Nutrition published a book, titled "Nutritive Value of Indian Foods," which reports that a handful of moringa leaves contain:
  • Seven times the amount of vitamin C in an orange
  • Three times the amount of iron in spinach
  • Four times the amount of vitamin A in a carrot
  • Four times the amount of calcium in one glass of milk
  • Three times the potassium in one banana
  • Two times the protein found in regular, plain yogurt
There are many ways to incorporate moringa into your daily diet. Its leaves can be eaten fresh, cooked or crushed, and stored as dried powder for several months without loss of nutritional value. It tastes great in fruit smoothies. You can try combining passion fruit, moringa and honey for a tasty, nutritious snack. You can use the dried powder in a curry recipe and serve over rice. It is also commonly used as a replacement for spinach in almost any recipe.

Anti-Cancer Benefits

Not only is M. oleifera highly nutritious, but every single part of the tree has been used for beneficial purposes. In India, its leaves, bark, fruit, flowers, seeds and root are regularly used to make medicine, especially for anti-inflammatory and anti-tumor growth. As moringa has long been recognized by folk medicine practitioners, scientists are beginning to research the possible cancer prevention of this power plant. The Asian Pacific Journal of Cancer Prevention in 2003 published a study in which researchers examined skin tumor prevention following ingestion of moringa seedpod extracts in mice. Results showed a dramatic reduction in skin papillomas and suggested that M. oliefera has possible cancer preventing properties. Another study conducted in 2006 reported that a molecule found in M. oleifera induced cell death in ovarian cancer cells grown in a lab. Based on these findings, researchers believe the plant has potential to treat this type cancer. According to ECHO, a diet of moringa leaves with porridge made from amaranth grain has substantially reduced or alleviated HIV symptoms in patients. These symptoms include fatigue, shortness of breath, weight loss and chronic cough, which are also common in people diagnosed with mesothelioma and other cancers of the lung. Research also suggests the moringa tree has shown potential to reduce the following symptoms common in cancer patients:
  • Chest congestion
  • Cough
  • Diarrhea
  • Difficulty breathing
  • Fever
  • Joint pain
  • Headaches
  • Respiratory complications
  • Skin irritations
  • Sore throat
  • Weight loss
The organizations Trees for Life, Educational Concerns for Hunger Organization and Church World Service have strongly advocated for moringa as a way to combat these symptoms, as well as a way to improve malnutrition. Malnutrition occurs when your body does not get enough nutrients. Because of the side effects of some cancer treatments, patients experience a loss of appetite, which can lead to malnutrition and severe weight loss. This can negatively affect their quality of life, treatment response and survival. Moringa provides an easy way to meet your daily nutrient requirements without having to eat a big meal. Keep in mind that treatment options affect people differently. As with any alternative medicine, it is best to talk with your doctor before adding moringa to your treatment regimen or diet. If you experience any side effects after using these alternative methods, you should seek medical attention immediately.

Moringa’s Growing Recognition

As the benefits of moringa become more evident, scientists and researchers are beginning to give the plant some credit. In fact, the Food and Agricultural Organization of the United Nations recognized moringa as the September 2014 Traditional Crop of the Month. While the nutritional and medicinal value of moringa is becoming more well-known, further scientific research and clinical studies are needed to provide further acknowledgement of this plant as a cancer preventive method.
  1. Bharali, R., Tabassum J., and Azad M. Chemomodulatory effect of Moringa oleifera, Lam, on hepatic carcinogen metabolising enzymes, antioxidant parameters and skin papillomagenesis in mice. Asian Pacific Journal of Cancer Prevention, 4(2):131-9. Retrieved from http://www.ncbi.nlm.nih.gov/pubmed/12875626
  2. Deaton, A. and Dreze, J. (2009). Food and Nutrition in India: Facts and Interpretations. Retrieved from http://www.princeton.edu/~deaton/downloads/Food_and_Nutrition_in_India_Facts_and_Interpretations.pdf
  3. Gopalan, C.; Rama Sastri, B. V.; and Balasubramanian, S. C. (1971). Nutritive value of Indian foods. Hyderabad, India: National Institute of Nutrition.
  4. Kalkunte, S.; Swamy, N.; Dizon D.S.; and Brard, L. (2006). Benzyl isothiocyanate (BITC) induces apoptosis in ovarian cancer cells in vitro. Journal of Experimental Therapeutics and Oncology, 5(4):287-300. Retrieved from http://www.ncbi.nlm.nih.gov/pubmed/17024969
  5. Lowell J. Fuglie. (1999). The Miracle Tree/Moringa oleifera: Natural Nutrition for the Tropics. Dakar, Senegal: Church World Service.
  6. Stadlmayr, B. et al. (2012). West African Food Composition Table. Retrieved from http://www.fao.org/docrep/015/i2698b/i2698b00.pdf

Cancer Industry Exposed as Fraud “The Science is False”


Major studies within cancer research have been proven to be false which suggests that the mainstream treatments we use are based on fraudulent findings and false science. Recent news has shown that the majority of studies geared towards cancer research are inaccurate and likely fraudulent by nature. Findings published in the journal Nature show that 88% of major studies on cancer that have been published in reputable journals over the years can not be reproduced to show their accuracy. This means that the research findings published are not based on accurate results. Author of the review and former head of cancer research at Amgen C. Glenn Begley was unable to replicate the results of 47 of the 53 studies he examined. This suggests that researchers are fabricating their findings simply to create the illusion of positive findings instead of publishing their actual results. This ensures the continuation of their steady stream of funding and grants. Begley  stated: “These are the studies the pharmaceutical industry relies on to identify new targets for drug development, but if you’re going to place a $1 million or $2 million or $5 million bet on an observation, you need to be sure it’s true. As we tried to reproduce these papers we became convinced you can’t take anything at face value.” Although Begley was unable to publish the names of those who published the false findings, this recent development shows that the vast majority or modern cancer treatment approaches are invalid given they have been built off of a poor base. The University of Michigan’s Comprehensive Cancer Center published an analysis in 2009, that revealed popular cancer studies to be false. Unsurprisingly the primary cause of fabricated results was determined to be conflicts of interest that created results that work out best for drug companies rather than for the people.
Personally I have always felt the cancer industry to be transparent when it came to their research and treatments. In many ways it is common sense. If someone said to you “This body is sick and we need to some how make it better.” Would you think to completely poison and destroy every healthy cell in it in order to make it better? While it can show results in minimal cases, it isn’t the most ideal approach. We are using highly carcinogenic treatments to cure a disease who’s development is sped up through carcinogens. The very fact that incredible amounts of money have been funnelled into cancer research by people over the years and yet no cure has been found should be a tell tale sign things aren’t what they seem. This reveals in itself that the money is not going where we might think it is and there is not a complete effort to find a cure. While many people are aware of this and more are continuing to learn about it, the vast majority of us continue to believe in what we are told from government, education and the media about their findings that have been proven false time and time again. SOURCES: University of Michigan report – http://www.uofmhealth.org/news/1147cancer-studies-report-conflict-of-interest Yahoo Cancer Article: http://news.yahoo.com/cancer-science-many-discoveries-dont-hold-174216262.html


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  • Elizabeth Florez on

    Thank you ,Great information. I was just told that I have the first stages of cancer.

  • Donna Rangel on

    How do the seeds work? Do the leaves and seeds help with weight loss

  • Eric on

    Please refer to this link to learn more about how the seeds work exactly, you will be amazed: http://www.themoringaqueen.com/shop/1000x-bulk-moringa-oleifera-seeds-raw-seed-powder/

    Just for the record, yes the moringa leaves and all parts of the tree will help tremendously with permanent weight loss and regulation.

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    We don’t DIEt we Livit!
    ~Eric Geoffrey von Leonard Plott
    Harvard researcher
    PLANT BASED NUTRITIONIST from Cornell University.
    Whole food plant based livit (that is my peacful plate “diet”)

    President Owner CEO
    TheMoringaQueen.com
    PLOTTPALMTREES.COM PRODUCTIONS.
    thekingmoringa.com

    855 841 9659
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